From the article: Traditional Easter Foods - Foods cooked for Easter
Food is an important part of the Easter celebration, and these foods vary not only within the United States but throughout the world. Lamb, ham, and of course, colored hard-boiled eggs are the most popular in the US. What recipes are popular for Easter in your home? Share your thoughts on traditional Easter foods. Share Your Favorites
Lamb tops my list
- Lamb has always been on our table for Easter. It is usually roasted with baby new potatoes, carrots, and onions. We also usually pick up hot cross buns from the bakery because I am too lazy to bake them! Of course, there are the hard-boiled eggs which inevitably get turned into deviled eggs. --CG
- —collectiblegal
