Prep Time: 15 minutes
Ingredients:
- Dressing:
- 1 cup mayonnaise
- 2 Tablespoons white vinegar
- 1/3 cup sugar
- .
- Salad:
- 2 (8-ounce) packages broccoli florets
- 1 cup salted sunflower seeds
- 1 medium red onion, chopped
- 1/2 cup mixed dried fruit
- 10 slices crisp bacon, crumbled
Preparation:
In a small bowl, whisk together mayonnaise, vinegar, and sugar until smooth.Place broccoli, sunflower seeds, red onion, dried fruit, and bacon in a large bowl. Add dressing and gently toss to combine. Refrigerate at least 4 hours or overnight before serving.
Yield: 10 to 12 servings

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