Be the first to It's easy to make your own Creole spice mix at home. This is Emeril's version. This mix may be stored up to 3 months.
Prep Time: 5 minutes
Ingredients:
- 2-1/2 Tbsp paprika
- 2 Tbsp salt
- 2 Tbsp garlic powder
- 1 Tbsp freshly ground black pepper
- 1 Tbsp onion powder
- 1 Tbsp cayenne
- 1 Tbsp dried oregano
- 1 Tbsp dried thyme
