Diabetic salad made with apples, celery, raisins, and low-calorie mayonnaise is delicious enough for the whole family.
Prep Time: 10 minutes
Ingredients:
- 2 apples, diced and unpared
- 1/2 cup diced celery
- 1/4 cup raisins
- 1 Tablespoon lemon juice
- 1 Tablespoon reduced-calorie mayonnaise
- Lettuce leaves (optional)
Preparation:
Combine apples, celery, raisins, lemon juice, and mayonnaise. Mix well. Refrigerate until served. Serve apple salad on lettuce leaves, if desired.
Yield: 8 servings
Each serving: 1/4 cup
Exchange: 1 Fruit
Recipe Source: Cookbook for Diabetics and Their Families (Oxmoor House)
Reprinted with permission.
Yield: 8 servings
Each serving: 1/4 cup
Exchange: 1 Fruit
Recipe Source: Cookbook for Diabetics and Their Families (Oxmoor House)
Reprinted with permission.

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