Milk Product Recipes and Cooking Information

Homemade Yogurt - Learn how to make yogurt at home.

Substitute plain yogurt for sour cream for less calories. Get more tips and substitutions for cooking with yogurt.

Do not refreeze ice cream. Get ice cream and frozen dessert tips and hints.

Learn about other types of frozen desserts including sherbet, sorbet, granita, frozen yogurt, and dairy-free.

With care, sour cream may be used as a sauce thickener. Find out how and get more sour cream cooking tips.

Find out exactly what sour cream is made of, how fattening it is, and more.

Buttermilk makes a good marinade for meats. Get more tips and hints for cookng with buttermilk.

Evaporated and Condensed Milk Cooking Tips. Learn how to cook with canned milk.

Canned Milk History - Evaporated and Sweetened Condensed Milk Selection and Storage Information

All recipes and articles listed alphabetically to make your search easier when looking for a specific food, recipe, or cooking method. Simply click on the letter of your search term at the top of the page to find the listings.

Many folks labor under the misconception that buttermilk is a high-fat milk full of butter. This couldn't be farther from the truth. Learn how to make more than biscuits and fried chicken with buttermilk, plus some low-fat tips.

Evaporated milk is a concentrated form of milk which is shelf-stable. It's good to have on hand in case of emergencies and can actually be preferable to fresh milk for many applications. Find out why and try some recipes.

Along with its more well-known uses in cheesecake and as a bagel-topper, cream cheese is a main ingredient in many savory dishes, dips, and other desserts. It's highly perishable, so find out how to store it and pick up some low-fat substitution tips.

Chances are your grandmother or great-grandmother made at least one heirloom comfort food using shelf-stable evaporated milk. It can actually be preferable to fresh milk for many applications. Find out why and try some recipes.

Ice cream and other frozen dessert recipes and cooking information. Learn how to make decadent ice cream at home.

Expert tips on how to make the best ice cream at home, including what type of milk to use, ice cream machines, how to avoid ice crystals, how much ice to use, and more.

Try using sour cream in other than dips or as a topper for baked potatoes. Sour cream makes wonderful sauces and baked goods. Find out how to make your own.

Touted as a wonder food in the 1950s, yogurt is low in fat and helps tenderize both meats and baked goods. Save money by making your own at home.