Recipes Index - page 2

Pomegranate Lamb Recipe
Pomegranate Lamb Recipe. Pomegranate juice, red wine, lemon, and herbs make a tenderizing marinade for butterflied leg of lamb.

Lamb in Saffron and Cardamom Cream (Shahi Korma) Recipe
Saffron and spices really shine in this classic lamb dish. Slow cooking in broth and cream creates a flavorful gravy. Serve over rice for a satisfying meal.

Tongue with Juniper Berry Sauce Recipe
An interesting sweet and sour sauce made with juniper berries and raisins gives incredible flavor to beef or veal tongue for Hanukkah or any meal.

Amaretto Almond Encrusted Lamb DiSaronno® Recipe
Amaretto Almond Encrusted Lamb DiSaronno® Recipe. Amaretto and almonds make a tasty crust for rack of lamb.

Crockpot Lamb Shanks Recipe
Crockpot Lamb Shanks Recipe. Lamb shanks are not very tender and require slow braising. The crockpot is a perfect choice.

Moussaka Recipe
Moussaka Recipe. This classic Greek dish includes not only traditional eggplant and lamb, but also potatoes for a hearty casserole.

Pomegranate Lamb Kebabs Recipe
Pomegranate Lamb Kebabs Recipe. Pomegranate syrup marinade gives flavor to lamb kabobs.

Cranberry Orange Lamb Chops Recipe
Cranberry Orange Lamb Chops Recipe. Whip up these lamb chops in the microwave. The dish can be partially cooked in advance and frozen for a quick meal later. Fast and easy.

Lamb Shanks with Portobello Mushrooms and Dried Cranberries Recipe
Lamb Shanks with Portobello Mushrooms and Dried Cranberries Recipe. Dried cranberries, portobello mushrooms, and wine braise lamb shanks to top noodles in this hearty dish.

Braised Lamb Shanks with Sour Cream and Capers Recipe
Braised Lamb Shanks with Sour Cream and Capers Recipe. Sour cream and capers are added to braised lamb shanks for a piquant, smooth sauce.

1 | 2