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Gold Potato Recipes - Yukon Gold Potato Recipes

Gold potatoes are marketed under different names, the most well-known being the Yukon Gold. These recipes all use gold potatoes as an ingredient.

All About Gold Potatoes
Learn all about gold potatoes including selection, storage, history, cooking tips, and substitutions, before trying one of the many gold potato recipes.

Alfredo Parsley Potatoes Recipe
Gold potatoes are the perfect choice for these creamy, cheesy, alfredo-style potatoes. A quick and easy side dish made on the stove-top.

Cashew Pineapple Soup Recipe
Protein-rich cashews, sweet pineapple, gold potatoes, and bourbon flavor this deliciously different cream soup.

Celery Duo Recipe
Yukon gold potatoes, celery root, and celery are the stars of this savory side dish.

Cheesy Chili Lime Gold Potato Wedges Recipe
Lime, chili powder, and Monterey Jack cheese give a Mexican flair to gold potato wedges. It's a good way to get that fried effect without a lot of oil. Serve with salsa and sour cream as sides for dipping.

Clove-Scented Gratin of Sunchokes and Yukon Gold Potatoes Recipe
Yukon gold potatoes and sunchokes (also known as Jerusalem artichokes) go together beautifully in this simple gratin. Cloves and thyme give an added flavor dimension.

Crisp Garlic Yukon Gold Potatoes Recipe
Try these easy baked gold potatoes with garlic from a famous New York restaurant.

Fat-Free Gold Fries
If you love french fries, but are avoiding fat, try this delicious oven-baked recipe for fat-free gold potato fries.

French Winter Vegetable Soup Recipe
Thick and savory soup uses fresh vegetables available during the winter season such as gold potatoes, leeks, parsnips, turnips, and fennel. The soup will keep in the refrigerator up to 4 days.

Garlicky Mashed Potatoes Recipe
Yukon gold potatoes and garlic make these mashed potatoes special, yet still easy to make.

Gold Potato Pie Recipe
Thin slices of gold potatoes are layered into a pie and baked in a bath of milk, heavy cream, garlic, and Parmesan cheese in this savory recipe. It is a nice change from the usual potato side dish and may be made in advance. Red potatoes are easily substituted for gold potatoes, if need be.

Golden Mashed Potatoes with Morels and Baked Eggs Recipe
Gold mashed potatoes with garlic are blended with sauteed onions and morel mushrooms. They are topped with eggs and Parmesan cheese, and then baked. This dish is great for breakfast or dinner. You can use leftover mashed potatoes if you wish, but fresh is fluffier.

Golden Scalloped Potatoes with Chives Recipe
Gold potatoes are combined with onions and a hint of garlic, then cooked in low-fat milk and chicken broth for full flavor. These scalloped potatoes are low-calorie and low-fat.

Gratin of Yukon Gold Potatoes, Bacon & Arugula Recipe
Layered gratin of gold potatoes, bacon, and arugula gets an extra tangy boost of flavor from Gruyere cheese. If gold potatoes are not available, you may substitute russet potatoes or red potatoes. The gratin may be made 1 day in advance and reheated.

Herb Roasted Potatoes Recipe
These roasted potatoes are full of the flavors of onion, garlic, oregano, Parmesan, and Cheddar. They are incredibly easy to make. Recipe is easily multiplied. The herb and spice amounts are not set in stone, so it is really not necessary to measure. Just sprinkle on using your own judgement. Feel free to substitute other herbs, such as rosemary or thyme, for the oregano. This recipe works best with waxy potatoes such as red or gold varieties.

Individual Potato Tarts Recipe
Yukon gold potatoes are layered in puff pastry, topped with Parmesan cheese, and baked. It is important that the potato slices be very thin, so using a mandoline is highly recommended.

Lamb Sirloin with Lentils and Gratin Potatoes Recipe
Do not be dismayed at the long ingredients list. This lamb, lentil, and potato gourmet meal is very easy to make.

Ligurian Roasted Potatoes Recipe
Olives give zing to roasted gold potatoes flavored with rosemary. This is fast and easy to throw together. Do check out the optional ingredients.

Mashed Potato Salad Recipe
It's not mashed potatoes per se, but it's not a traditional potato salad either. Like German potato salad, this mashed potato salad is served warm or at room temperature. Waxy potatoes such as Red Rose and Yukon Gold are best for potato salad recipes because they hold their shape and do not disintegrate as easily as Idahos and russets.

Mushroom Stew Recipe
Chunky vegetable stew uses different types of mushrooms, plus red potatoes, gold potatoes, onions, and herbs. It is even better the next day. Suggested finishing flavor enhancers are also included to add extra sparkle. This soup may be made up to 3 days in advance.

Portobello-Layered Mashed Potatoes Recipe
Portobello mushrooms cooked in garlic and onions give a rich touch to this casserole with gold potatoes. The mashed potatoes are made with low-fat buttermilk, then layered with the sauteed mushrooms and topped with Parmesan.

Roasted Root Vegetables Recipe
This classic recipe uses new potatoes, gold potatoes, carrots, turnips, shallots, and beets. The root vegetables are flavored with balsamic vinegar and sweet marjoram. Waxy potatoes are preferred for roasting.

Southwestern Shepherd's Pie with Chicken and Chili Mashed Potatoes Recipe
Although this recipe may appear lengthy, it is very easy to make. Instructions are also given for a more traditional shepherd's pie if you do not care for spicy foods. You may also cut back on the chiles for a milder casserole while still getting the Southwest flavor. This is a great use for those supermarket rotisserie chickens.

Spinach Mashed Potatoes Recipe
Add spinach, leeks, sour cream, buttermilk, and Parmesan cheese to Yukon Gold or Red Bliss mashed potatoes and you have a hit. This is a nice change from traditional mashed potatoes, and colorful, too. Using waxy potatoes like these will give more texture and flavor than the usual mashers, but you may substitute russet potatoes with equal success.

Yukon Gold and Leek Soup Recipe
Leeks and potatoes go together like peanut butter and jelly, and gold potatoes are perfect in this creamy, rich soup. Plan ahead. The soup must be refrigerated overnight. May be served chilled or hot.

Yukon Gold Potato and Artichoke Salad Recipe
Red onions, olives, basil, and lemon accent this unusual potato salad using gold potatoes and artichokes.

Yukon Gold Potato Blini Recipe
Gold potatoes give color and flavor to traditional blini. Waxy potatoes, such as Yukon golds, absorb more cream, so they are the perfect choice for this recipe. The batter may be made up to 2 hours in advance of cooking.

Yukon Gold Potato Salad Recipe
Bacon, onion, and Dijon mustard dressing with rosemary make gold potato salad special. Use baby gold potatoes for this application. Salad may be served warm or cold.

Yukon Gold Potato Salad with Leeks Recipe
Creme fraiche, sherry vinegar, and chives make the dressing for potato salad with Yukon Gold potatoes and leeks.

Yukon Roasted Potatoes with Bacon, Onion and Garlic Recipe
A full head of garlic, along with onions and bacon give flavor to gold potatoes. Do not fear the large amount of garlic. It becomes mellow and nutty when roasted, and not harsh at all. This is easy and wicked good!

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