Cranberries Amaretto Recipe

Prep Time: 10 minutes

Cook Time: 15 minutes

Ingredients:

• 1/4 cup butter or margarine
• 1 (12 ounces) package fresh cranberries
• 2 cup granulated sugar
• 2 Tablespoons lemon juice
• 1/2 cup amaretto
• 2 Tablespoons orange marmalade
• 2 teaspoons grated lemon rind

Preparation:

Melt butter in a large saucepan over medium heat. Add cranberries, sugar, and lemon juice; stir well to combine. Bring to a boil; reduce heat, and simmer, uncovered, 10 to 15 minutes or until cranberries begin to pop. Remove from heat; stir in amaretto, marmalade, and lemon rind.

Serve with pork or turkey.

Yield: 3-2/3 cups

Recipe Source: America's Best Recipes: 1992 Hometown Collection (Oxmoor House) - out of print
Reprinted with permission.