Fondue Recipes - How to make fondue recipes
Batter-Dipped Fondue Meatballs Recipe
Ground beef and sausage meatballs are dipped into a beer batter and fried in a fondue pot. The meatballs are served with mustard and horseradish sauces. Make the sauces at least 1 hour in advance and refrigerate.
Brie, Roquefort and Wild Mushroom Fondue Recipe
Sauteed mushrooms and herbs are blended with brie and roquefort cheese in this savory fondue. Although fondue is considered a gourmet treat, it is really quite easy to make.
Cheddar Whiskey Fondue Recipe
A touch of whiskey gives this rich cheddar fondue a Scottish highland fling. It is fast and easy to make using few ingredients.
Cheesy Corn Fondue Recipe
This delicious fondue dip exalts the flavors of sweet corn and bell peppers and has a slight kick of heat from pepper Jack cheese. Add hot pepper sauce if you like it more spicy.
Chocolate Fondue a la Chalet Suisse Recipe
This recipe is purportedly the original recipe for chocolate fondue. Three ingredients make a dessert that leaves a lasting impression with its decadence.
Chocolate Rum Fondue Recipe
Chocolate rum fondue is simple and easy to make, but quite decadent and impressive to serve. Choose from fruit slices, cake cubes, cookies, and marshmallows for dippers.
Chocolate Toffee Fondue Recipe
Caramel, coffee, and bittersweet chocolate lend richness to this decadent fondue dessert. The combination of the coffee and chocolate gives a tantalizing mocha flavor. Use this recipe as a quick and easy finish to any festive occasion.
Creamy Butterscotch Fondue Recipe
Serve this butterscotch dessert fondue with fresh fruits, cookies, or sweet breads.
Danish Fondue Recipe
Delicious and satisfying fondue is made with bacon, Havarti and Gouda cheeses, and beer. Turkey bacon may be substituted for traditional pork bacon, if you wish.
Deep-Fried Dill Pickle Fondue Balls Recipe
Bread crumbs, dill pickles, and swiss cheese are rolled into balls and deep-fried in hot oil for a unique appetizer.
Dessert Fondue Marnier Recipe
Dip fresh fruit or marshmallows into this orange marmalade and Grand Marnier creamy fondue. Great dessert for intimate parties. This is also good as a dessert cake topping or ice cream topping.
Feta and Ricotta Cheese Fondue Recipe
This quick and easy feta and ricotta cheese fondue has a Greek flair. You may substitute fontina cheese for the feta and/or cottage cheese for the ricotta.
Flaming Turtle Chocolate Fondue Recipe
Here is the perfect dish for any romantic occasion with your loved one. Chocolate caramel nut fondue is flamed with rum before serving with skewered fruit, marshmallows, and pound cake or cheesecake.
Garlic Cheese Fondue Recipe
Swiss and Gruyere cheese fondue gets a boost of flavor from garlic. This is extremely easy to make.
Golden Vegetable Cheddar Fondue Recipe
The fresh flavors of vegetables are incorporated into a delicious cheesy fondue. Serve with cocktail sausages, baguette toasts, breadsticks, and/or crackers as dippers.
Hot Crab Fondue Recipe
Lightly spiced hot crab fondue is flavored with garlic, shallots, wine, cream cheese, Cheddar, dill, and Worcestershire sauce. Serve hot with breadsticks, French bread cubes, and/or cocktail crackers. This fondue is filling enough to make a meal.
Israeli Fondue Recipe
Avocado is an unusual ingredient in this fondue with smetana and Edam cheeses. Fondue is an impressive dish, yet incredibly easy to make. You must try it. If you do not have access to smetana cheese, you may substitute thick sour cream.
Italian Cheese Fondue Recipe
Three different Italian cheeses contribute richness to this easy fondue served with salami and breadsticks.
Kielbasa in Fondue Recipe
It's hard to think of a better combination for flavor and fun at parties and social occasions. Use kielbasa cooked in beer as dippers for Cheddar and Swiss cheese fondue. This is quick and incredibly easy.
Peanut Butter Chocolate Fondue Recipe
Peanut butter chocolate fondue could not be easier to make. Serve with fruit, cake, and marshmallows as dippers. If you wish, you can substitute 3/4 cup chunky peanut butter for the smooth to add a little crunch.
Porcini Fondue Recipe
Dried porcini mushrooms shine in this fondue made with Fontina, Swiss, and Parmesan cheeses, along with wine. This is an elegant dish that is quite easy to make. Plan ahead to allow 1 hour for the mushrooms to steep and soften.
Sherry Chocolate Fondue Recipe
Dip fresh fruit, marshmallows or pound cake into this fondue flavored with chocolate and sherry.
Spicy Mexican Fondue Recipe
Refried beans, cheddar cheese, and chile peppers give a Mexican twist to fondue.
Sugar-free Chocolate Fondue Recipe
Try this sugar-free version of chocolate fondue served with fruit slices as dippers. To cut down on fat, you may substitute skim milk for whole milk. Try experimenting with other flavored extracts in place of the vanilla, such as cherry, almond, banana, etc.
Sun-Dried Tomato Pizza Fondue Recipe
If you love pizza, you will adore this fondue loaded with three kinds of cheese.
Swiss Cheese Fondue Recipe
Simple and basic Swiss cheese fondue with white wine and Kirsch goes together quickly.
Tomato & Basil Gouda Fondue Recipe
The shell of the round of gouda cheese is used as the serving bowl for this easy fondue flavored with basil and tomatoes.