Edible flowers information, recipes, and sources. All you need to know to cook with flowers.
Selection, storage and usage of edible flowers in your recipes.
A listing of edible flowers including common name, botanical name, and taste comments, plus links to photos for each.
A listing of non-edible poisonous flowers and plants, including common name and botanical name.
That small red globe on your rose bush is a fruit. It's not only edible, but quite tasty and nutritious. Find out when to harvest and how to use rose hips in your recipes.
A listing of edible flowers, including some alternate nicknames.
A nice collection of dandelion recipes from Echoed Voices includes Dandelion Wine, Dandelion Jelly, Cornmeal Dandies, and more.
Fourteen varieties available. One dozen minimum so you can easily mix and match.
OldFashionedLiving.com shares a number of eclectic recipes using nasturtiums including Nasturtium Vinegar, Stuffed Nasturtiums, and more.
Eighteen recipes, including some non-edible, from the Searchable Online Archive of Recipes.
Ten simple but important rules for eating flowers from Iowa State University Department of Horticulture.
