Easter Recipes

Traditional Easter Foods. What are your traditional Easter foods?

Traditional Easter Foods History. Here are explanations of some of the many types of decorated eggs.

Top 10 Ways to Use Hard-Boiled Eggs with Recipes. If you have old eggs in the refrigerator or eggs from Easter, find out how to use them up.

Even more recipes to use up all those hard-cooked eggs. These recipes use anywhere from 1 to 6 or more hard-boiled eggs.

Hot Cross Buns are a traditional favorite for Good Friday, Easter, and throughout the Lent season, but they are enjoyable year-round. Yeasty rolls are filled with currants or raisins and nuts, then topped with a cross of icing.

Believe it or not, there is an art to cooking eggs in the shell. Find out how to cook them perfectly to your tastes without that gray-green tinge. Remember, hard-boiled eggs is a misnomer as they should not be boiled for any length of time. Get the tips!

Check out these resources for last minute holiday cooking and baking advice. Web-sites and toll-free phone numbers are incuded.

Ham is a favorite at Easter for many families. Find out how to choose the right ham for your purpose and try many recipes, including those for leftover ham.

Lamb has religious significance to the Easter celebration. You'll find many recipes to vary your lamb offerings for the holiday season.

China's hams are prize-winners. Find out why and add a Chinese flair to your holiday ham from About's Chinese Cuisine.

Let the kids have fun making these edible Easter baskets from About Family Crafts.

Traditional and modern recipes for an Easter celebration Italian-style from About Italian Cuisine.