Prep Time: 30 minutes
Total Time: 30 minutes
- 3/4 to 1 cup applesauce
- 1 bottle ground cinnamon (approx 4.23 ounces)
Place cinnamon applesauce dough between two pieces of plastic wrap and roll out to 1/4-inch thickness. Use your favorite cookie cutters to cut shapes. Use a straw to cut a hole for ribbon.
Let ornaments air-dry on racks for several days, turning occasionally, until hard. Thread with ribbons to hang. This traditional non-edible recipe is great for kitchen gifts.
Yield: about 12 cinnamon applesauce ornaments