Oatmeal lends fiber while maple syrup adds flavor to this simple yeast bread made in a bread machine.
Prep Time: 5 minutes
Total Time: 5 minutes
Ingredients:
- 1 package (1/4 ounce or 2-1/4 teaspoons) dry active yeast
- 1 cup quick cooking rolled oats
- 3 cups bread flour
- 1 teaspoon salt
- 1/3 cup pure maple syrup
- 1 Tablespoon canola oil
- 1-1/4 cups plus 1 tablespoon very warm water (105F to 115F)
Preparation:
Load the yeast, oats, bread flour, salt, maple syrup, canola oil, and water into your bread machine in the order recommended by the manufacturer. Select the white bread option and start the machine.
Yield: 1 loaf
Yield: 1 loaf
