1. Home
  2. Food & Drink
  3. Home Cooking

Scallop Recipes

If you arrived here via a search engine, don't miss my full informational article on Scallops which includes history, information and usage tips. These recipes use bay scallops, sea scallops, and calico scallops. Don't overcook scallops or they become tough and rubbery. Oysters can often be substituted for scallops. Feel free to modify any recipe to personalize it to the needs of your particular family.

•  Scallop Cooking Tips
•  More Seafood Articles
•  A to Z Recipes and Food

Scallop Recipes

•  Baked Flounder With Scallop Stuffing
•  Bay Scallops in Puff Pastry with Lobster Cream Sauce
•  Grilled Sea Scallops with Raspberry Sauce
•  Hot Mayonnaise Glazed Scallops
•  Linguine With Scallops
•  Pumpkin and Scallop Soup
•  Rosy Seafood Sausage
•  Scallops with Capers
•  Scallops with Cider Brown Butter
•  Scallops Marinated in Citrus Juices (Coquilles Saint-Jacques en Seviche)
•  Scallops with Orange Saffron Sauce (Coquille St. Jacques)
•  Sea Scallop Salad with Honey-Lime Dressing
•  Seafood Brochettes with Tomato-Basil Champagne Sauce
•  Seafood Paella
•  Shrimp & Scallop Stew

More Seafood Recipes
Return to Recipe Index

A to Z Recipes and Food | Articles by Topic



Important product disclaimer information about this About site.

Explore Home Cooking

More from About.com

  1. Home
  2. Food & Drink
  3. Home Cooking
  4. Recipes
  5. Seafood Recipes
  6. Shellfish Recipes
  7. Scallop Recipes

©2008 About.com, a part of The New York Times Company.

All rights reserved.