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Horseradish Recipes

Horseradish Cooking Tips and Measures
Horseradish Cooking Tips and Measures
© 2009 Peggy Trowbridge Filippone

If you have arrived here via a search engine, do not miss the full article on horseradish which includes information, selection, storage, and cooking tips. Although horseradish is technically a vegetable, it is most often served as a condiment. These recipes use fresh and prepared horseradish. The strong flavor of horseradish dissipates quickly once exposed to heat so if you want that bite, add it at the end of the cooking process.

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Horseradish Recipes

•  Apple Horseradish Sauce
•  Batter-Dipped Fondue Meatballs
•  Beef Tenderloin in Cherry Sauce
•  Beet, Red Onion and Horseradish Relish
•  Best Deviled Eggs
•  Coconut Beer Shrimp with Sweet & Tangy Sauce
•  Creamed Horseradish Dill Sauce
•  Crispy Potato Cakes with Horseradish
•  Double-Decker Club Sandwiches
•  Emeril's Worcestershire Sauce
•  Ham and Swiss Cheese Spread
•  Haricots Verts (Green Beans) and Horseradish Salad
•  Herbed Oxtail Terrine
•  Horseradish Apple Soup
•  Horseradish and Celery Potatoes
•  Horseradish Dip
•  Horseradish Hollandaise Sauce
Horseradish Mashed Potatoes
•  Horseradish Mayonnaise
•  Horseradish Mayonnaise I
•  Horseradish Mustard
•  Horseradish Slaw
Mashed Potatoes with Carrots, Turnips and Horseradish
•  Mushrooms Stuffed with Whole Clams
•  Mustard Horseradish Potato Salad
•  Prime Rib with Roasted Garlic & Horseradish Crust
•  Same Day Beet Relish
•  Spicy Roast Beef & Brie Panini
•  Striped Bass in Horseradish Crust in Anchovy Broth
•  Sunflower Pate

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