Oxtail Recipes

If you arrived here via a search engine, don't miss the full informational article on Oxtails with history and kitchen tips. Oxtails are actually the tail of the cow and make wonderful soups and stews. If you have difficulty finding oxtails in your locale, you can substitute meaty veal or beef neck, short rib, shank or other various soup bones, but don't expect quite as robust a flavor. As with any recipe, feel free to modify it to meet the needs and tastes of your own family.
Oxtail information and tips
More Beef Recipes
More Meat Cooking Information
A to Z Recipes and Food
Oxtail Recipes
Barbecue Braised Oxtails with Red Chili Beans Basque Oxtails (Behi Buztanak Anda Goriren Zaltzan)
Braised and Grilled Oxtails
Braised Oxtails
Braised Oxtail with Carrots
Braised Oxtails with Mushrooms
Braised Oxtails with Rutabaga
Breaded Oxtails
Country Oxtail Dinner
Garden Barley Oxtail Soup
Herbed Oxtail Terrine
Kare Kare (Oxtails with Tripe)
Jamaican Oxtail Stew
Malay Oxtail Soup
Mom's Oxtail Ragout
Oxtail Consomme with Custard Royale
Oxtail Dumplings
Oxtail and Lentil Soup
Oxtail Paté (Pate)
Oxtail Ragout with Beer
Oxtails, Roman Style
Oxtails Stewed in Pasta Sauce (Pressure Cooker)
Oxtail Soup
Spicy Vietnamese Beef and Noodle Soup
Stewed Oxtail, Oriental-Style
More Meat Recipes
Return to Recipe Index
A to Z Recipes and Food | Articles by Topic

