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Peggy Trowbridge Filippone

Chocolate-Dipped Crescent Hearts Recipe

By February 11, 2014

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Chocolate-Dipped Crescent Hearts Recipe
These pretty little crescent heart cookies are fast, easy, colorful, and tasty. They are perfect for Valentine's Day or any special occasion. They begin with refrigerated crescent roll dough and only have a few ingredients. If you love chocolate as much as I do, you may want to dip them completely. If you are not a chocolate fan, the cookies are still great without being dipped. Let the kids help.

Chocolate-Dipped Crescent Hearts Recipe
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Chocolate-Dipped Crescent Hearts Recipe Photo © 2005 Peggy Trowbridge Filippone, licensed to About.com, Inc.

Comments

February 14, 2012 at 6:01 am
(1) teo says:

I made some heart cookies too , my family likes a lot. Must note this recipe to do it myself and share to you the result.

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