
Remember those yummy orange Creamsicles® from your childhood days? Try using oranges and milk in this savory recipe for baked whole chicken. The acid in the oranges and the lactose in the milk both tenderize and moisturize the chicken resulting in a luscious caramelized roasted chicken. If you're a skin-lover like me, you will be in seventh heaven! The orange zest and tarragon give the perfect amount of zesty flavor. Kids especially love it. Plan ahead for marination time.
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Creamsickle Orange Chicken Recipe Photo © 2013 Peggy Trowbridge Filippone, licensed to About.com, Inc.

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