
This simple carrot side dish is fast and easy to make. There is something magical about the combination of carrots and dill. It is a great use for leftover champagne. Sweet white wine may be substituted for the champagne. If you want to avoid alcohol, try my Carrots Vichy.
• Champagne Dill Carrots Recipe
• Carrots Vichy Recipe
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Champagne Dill Carrots Recipe Photo © 2007 Peggy Trowbridge Filippone, licensed to About.com, Inc.

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