Light and airy mashed potato puffs are a delightfully different side dish for meats, poultry, or seafood. Onion, chives, Cheddar cheese, and Parmesan cheese give them a bright flavor. They are fast and easy to whip up and look attractive on the plate. Try the shortcut using your blender to save even more time. Kids in particular really like these puffs of goodness. You might want to double the recipe.
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Onion Cheese Mashed Potato Puffs Recipe Photo © 2012 Peggy Trowbridge Filippone, licensed to About.com, Inc.
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