Salmon not only tastes great, it's also very good for your body. It's a nice change during the holidays when most foods tend to be heavy and calorie-laden. The couscous is bright and flavorful with the addition of sun-dried tomatoes, fresh grape tomatoes, and wilted spinach. Best of all, then entire meal takes only about 30 minutes to make.
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Salmon with Sun-Dried Tomato and Spinach Couscous Recipe Photo © 2012 Peggy Trowbridge Filippone, licensed to About.com, Inc.