Chestnut stuffing is a Thanksgiving comfort food for many. It was my Grandmother's preferred dressing. The chestnuts are an added texture and flavor that goes perfectly with the turkey. I prefer the stuffing cooked inside the bird, but it may be baked separately as a casserole. For a change, I sometimes add dried cranberries or 1/2 cup whole-berry cranberry sauce.
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Chestnut Stuffing Recipe Photo © 2011 Lazar Daniel Uko, licensed to About.com, Inc.