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Peggy Trowbridge Filippone

Dump Cake Recipe

By May 8, 2012

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This recipe is designed for kids to bake, a perfect project for Mother's Day or to keep the kids busy when school is out. It's incredibly easy with no mixing involved. Canned fruits are dumped into a baking pan, topped with cake mix, butter, and nuts, then baked. The result is something in between a cake and a cobbler, and amazingly delicious. Adults will also love this recipe. Before you begin, watch the how-to video with the kids.

Dump Cake Recipe
How to make Dump Cake Recipe video
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Dump Cake Recipe Photo 2011 Elizabeth LaBau, licensed to About.com, Inc.

Comments

June 7, 2006 at 10:44 am
(1) m says:

might taste very good but looks like puke..sorry

June 7, 2006 at 11:50 pm
(2) Peggy Trowbridge says:

LOL! It is very delicious! It tastes like a pineapple cherry cobbler. It’s also awesome over ice cream. Try it and see!

Peggy
Home Cooking

June 8, 2006 at 11:55 pm
(3) Elizabeth Hilton says:

I agree it don’t look good but it tastes good it’s been awhile since I’ve had it I will start making it again thanks for sharing the recipe

June 9, 2006 at 12:22 am
(4) homecooking says:

That recipe has been around at least 30 years. It’s almost a comfort food.

Peggy
Home Cooking

April 7, 2007 at 11:02 am
(5) scoutersnyder says:

Try it with chocolat cake mix. it looks good and tasts good! For more fun try cooking it in aq dutch oven.

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