If you like smothered Swiss steak, try this beef pot roast version with tomatoes, baby red potatoes, carrots, and onions for an easy all-in-one meal. This is comfort food at its finest. If you cannot use wine, simply substitute additional beef broth.
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Easy Smothered Pot Roast Recipe Photo © 2007 Peggy Trowbridge Filippone, licensed to About.com, Inc.