Grandma's Sugar: Molasses Recipes
Sunday February 17, 2008
Molasses used to be the primary sweetener used in days of yore until refined white sugar pushed it to the back of the shelf. It has a distinctive flavor that brings extra sparkle and comfort to many recipes. Try Boston Baked Beans, Pot Roast, Shoofly Cake, or one of the many other molasses recipes.
• Molasses Recipes and Cooking Tips
• Molasses Recipes and Cooking Tips


Comments
No comments yet. Leave a Comment